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Richard Hales at Guy’s Pig & Anchor BBQ Smokehouse | Onboard Dining | Carnival

Richard Hales at Guy’s Pig & Anchor BBQ Smokehouse | Onboard Dining | Carnival

Hey, Chef Richard Hales here of Blackbrick Chinese Sakaya Kitchen and my newest place, Bird & Bone at The Confidante, Miami Beach. Today, I’m on the Carnival Vista, I’m about to try my buddy, Guy Fieri’s new place, Pig & Anchor Smokehouse | Brewhouse. The Carnival Horizon’s under construction, so I pulled some strings to …